AUS Grass-Fed Bone-in Lamb Shoulder 2.5 KG

This Australian Bone-In Lamb Shoulder is rich in flavor, thanks to the generous fat layer on top and the marbling throughout the joint. Ideal for a family roast dinner, it’s best slow-cooked at a low temperature, allowing the fat to melt and tenderize the meat, making it perfect for pulling.

Choose your preferred cutting style or customize it with special instructions for our professional butchers.

Freshly delivered to you within 2 hours across Muscat & Sohar.